we're back and celebrating the 'smashing' new website!
(with a delicious cocktail recipe of course)
1.5 ounces woodward reserve bourbon
0.5 ounces canton ginger liquor
half a lemon, juiced
1 teaspoon white sugar
2 orange wheels
2 fresh basil leaves
3 dashes bitters
place two orange slices and sugar in cocktail shaker and muddle.
add woodward reserve and ginger liquor, along with fresh lemon juice, two basil leaves, and three dashes of bitters
add ice and shake until shaker ices over
strain and pour over fresh ice. garnish with a fresh basil leaf